Championing Sri Lankan Coffee.
Empowering Our Coffee Community.
The Lanka Coffee Association (LCA) brings together farmers, processors, roasters, exporters, cafés, researchers, and industry partners to strengthen and grow Sri Lanka’s coffee sector.
Championing Sri Lankan Coffee.
Empowering Our Coffee Community.
The Lanka Coffee Association (LCA) brings together farmers, processors, roasters, exporters, cafés, researchers, and industry partners to strengthen and grow Sri Lanka’s coffee sector.
Who We Are
The LCA is the national platform for collaboration and industry development across the entire coffee value chain. We work to uplift farming communities, promote quality and sustainability, and build global recognition for Sri Lankan coffee. Through training, advocacy, research, and market development initiatives, we aim to create a thriving, resilient, and internationally competitive coffee industry.
Our Vision
To build a vibrant and globally recognised Sri Lankan coffee industry that is sustainable, equitable, and economically empowering for all stakeholders.
Our Mission
– Strengthen farmer knowledge and agricultural best practices.
– Elevate coffee quality through processing and sensory development.
– Support exporters and roasters to reach global markets.
– Advocate for progressive policy and industry standards.
– Encourage collaboration across the value chain.
– Promote Sri Lankan coffee to local and international audiences.
Join the Association
Membership connects you to Sri Lanka’s most active network of coffee professionals and provides access to resources that strengthen your business and skills.
Member Benefits Include:
– Training programs and workshops.
– Technical and agronomic support.
– Access to cupping labs and quality sessions.
– Export and market linkages.
– Visibility through LCA events and platforms.
– Networking opportunities.
– Voting rights at the Annual General Meeting.
Our Partners
Who We Are
The LCA is the national platform for collaboration and industry development across the entire coffee value chain. We work to uplift farming communities, promote quality and sustainability, and build global recognition for Sri Lankan coffee. Through training, advocacy, research, and market development initiatives, we aim to create a thriving, resilient, and internationally competitive coffee industry.
Our Vision
To build a vibrant and globally recognised Sri Lankan coffee industry that is sustainable, equitable, and economically empowering for all stakeholders.
Our Mission
– Strengthen farmer knowledge and agricultural best practices.
– Elevate coffee quality through processing and sensory development.
– Support exporters and roasters to reach global markets.
– Advocate for progressive policy and industry standards.
– Encourage collaboration across the value chain.
– Promote Sri Lankan coffee to local and international audiences.
Join the Association
Membership connects you to Sri Lanka’s most active network of coffee professionals and provides access to resources that strengthen your business and skills.
Member Benefits Include:
– Training programs and workshops.
– Technical and agronomic support.
– Access to cupping labs and quality sessions.
– Export and market linkages.
– Visibility through LCA events and platforms.
– Networking opportunities.
– Voting rights at the Annual General Meeting.
Our Partners
